Preparation

Muddle 20 leaves of basil in a glass. Fill the glass halfway with crushed ice. Add the Lemon & Leaf, lemon juice and the sugar syrup. Churn the drink and cap it with more crushed ice. Garnish it with a basil leaf and a lemon zest. Cheers!

Ingredients
50 ml Union Lemon & Leaf
30 ml fresh lemon juice
15 ml Sugar syrup
20 Basil leaves

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